Candy and deep fry thermometer

Name: Candy and deep fry thermometer
Brand: EQUIPEMENTS D'ERABLIERE CDL
SKU: 010-2900
Price: 20.36 CAD
Availability: InStock

BMR Code

010-2900

Part number

71750426

UPC

039953000881

This stainless steel candy thermometer is designed for cooking processes that require maximum precision, such as maple syrup production or sweet preparations. Its sliding clip allows it to be securely attached to the edge of a pot or tank, ensuring consistent measurements without touching the bottom. With a temperature range of 100 to 400 °F (50 to 200 °C), it is perfect for monitoring critical temperatures during cooking stages. Convenient and versatile, it is suited for both confectionery and maple syrup production needs. An essential tool for professional and amateur cooks alike.

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Product Description

• Made of stainless steel • Temperature range: 100 to 400 °F • Practical sliding clip • Suitable for cooking and candy-making • Ideal for maple syrup production

Product Features

More Information
Dimension	12 in
Height	12 in
Brand	EQUIPEMENTS D'ERABLIERE CDL

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